Variety: Merlot
Region: Central Coast
Country: California
Year: 2010
Price: $7.95
Review: Made predominantly from Paso Robles grapes, the wine is full- bodied and silky yet robust, with aromas of black cherry and plum and a palate of blackberry, raspberry and blueberry jam laced with vanilla and toast.
My Review: The nose on this wine was smoky. It had a really funky smell. It was kind of foul, almost, and I got a hint of skunk on the nose. I was not really looking forward to tasting this wine. The taste reminded me of vegetables, maybe like asparagus. On my second sip I got more of a vanilla taste than the vegetables. However, the second taste did not make up for the first. This is definitely not a wine I would choose to buy.
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